One Pan Honey Garlic Kielbasa (Printable)
Smoky sausage and colorful vegetables roasted with honey garlic glaze for an easy, satisfying meal.
# What You Need:
→ Meats
01 - 14 oz kielbasa sausage, sliced into 1/2-inch rounds
→ Vegetables
02 - 2 cups baby potatoes, halved
03 - 2 cups broccoli florets
04 - 1 red bell pepper, chopped
05 - 1 yellow bell pepper, chopped
06 - 1 red onion, cut into wedges
07 - 2 medium carrots, sliced
→ Honey Garlic Glaze
08 - 3 tbsp honey
09 - 2 tbsp olive oil
10 - 3 garlic cloves, minced
11 - 2 tbsp soy sauce (gluten-free if needed)
12 - 1 tsp Dijon mustard
13 - 1/2 tsp black pepper
14 - 1/2 tsp salt
→ Garnish
15 - 2 tbsp chopped fresh parsley
# Steps:
01 - Preheat oven to 425°F. Line a large baking sheet with parchment paper or foil for easy cleanup.
02 - Arrange the sliced kielbasa, potatoes, broccoli, bell peppers, onion, and carrots in a single layer on the prepared sheet pan.
03 - In a small bowl, whisk together the honey, olive oil, minced garlic, soy sauce, Dijon mustard, black pepper, and salt until well combined.
04 - Drizzle the honey garlic glaze evenly over the meat and vegetables. Toss everything gently to ensure all pieces are evenly coated.
05 - Roast in the preheated oven for 25-30 minutes, stirring halfway through cooking, until vegetables are tender and slightly caramelized, and kielbasa is browned.
06 - Remove from oven and garnish with chopped fresh parsley before serving, if desired. Serve hot.
# Expert Advice:
01 -
- The honey garlic glaze creates this incredible caramelized coating that makes everything taste restaurant quality
- Cleanup is literally one pan, which means more time for actually enjoying your evening
02 -
- Overcrowding the pan is the enemy here, so use two sheets if needed or your vegetables will steam instead of roast
- The glaze can burn quickly in the last few minutes, so keep an eye on things and pull it early if needed
03 -
- For extra depth, add a pinch of smoked paprika to the glaze mixture before tossing
- If you like heat, red pepper flakes mixed into the honey garlic sauce will take this to another level