Dinner Trials

Classic cheeseburger flavors wrapped in foil with potatoes, vegetables, and melted cheddar for outdoor cooking.

Pan-seared salmon fillets with rich garlic butter, lemon, and fresh parsley for an elegant dinner.

Plump shrimp in a fiery tomato-garlic sauce with a kick of red pepper flakes and white wine.

Za'atar-spiced turkey meatballs on herbed rice with fresh vegetables and tangy yogurt sauce.

Italian-inspired chicken with mushrooms in a rich dairy-free Marsala wine sauce, made in one pan.

Tender chicken and spinach layered with creamy white sauce and three cheeses in every comforting bite.

Grilled steak and melted cheese in crispy golden tortillas with sautéed peppers and onions. Ready in 35 minutes.

Rich, velvety soup featuring tender potatoes, sharp cheddar, and smoky turkey bacon for ultimate comfort.

Tender beef roast with root vegetables and savory gravy, slow-cooked until fork-tender for ultimate comfort food.