Side Experiments

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Side Experiments Collection

Colorful Marry Me roasted vegetable medley arranged in a rustic bowl topped with fresh basil
Marry Me Roasted Vegetable Medley

Tender roasted vegetables in a creamy sun-dried tomato sauce.

Soft pillowy gluten-free garlic knots arranged on a baking sheet ready for Italian dinner
Gluten-Free Garlic Knots

Soft, pillowy knots with garlic butter coating. Ideal Italian appetizer or side.

Savory Korean pancakes served in wedges with a small bowl of spicy dipping sauce
Crispy Korean Scallion Pancakes

Crispy, savory Korean pancakes loaded with scallions and vegetables, ready in 30 minutes.

Tender potato slices baked in rich cheese sauce until golden and perfectly bubbling
Cheesy Scalloped Potatoes

Tender potatoes in creamy cheesy sauce, baked until golden and bubbly.

Fresh vegetable salad tossed in rich Thai peanut sauce with shredded cabbage carrots and cilantro
Simple Thai Salad Peanut Sauce

Fresh cabbage, carrots, and peppers drizzled with creamy peanut dressing.

Spring Mix Salad Greens
Spring Mix Salad Greens

Tender spring greens with crisp vegetables and zesty vinaigrette—ready in just 10 minutes.

Sourdough Discard Hot Dog Buns
Sourdough Discard Hot Dog Buns

Soft, tangy buns made with sourdough discard for your next cookout or family meal.

Marinated Lemon Dill Carrot Salad
Marinated Lemon Dill Carrot Salad

Crisp carrots marinated in zesty lemon and fresh dill. A bright, refreshing side perfect for spring and summer meals.